Lunch: Served from 11am - 2:30pm, Tuesday - Saturday
Bones | 9
House made Barbeque or Hot with House made Blue Cheese.
Fried Fetta with Basil and Marinara | 7
Soups and Salads
House Salad | 4/8
Tomatoes. Eggs. Feta. Cucumbers. Red onion. Red wine vinaigrette.
Caesar Salad | 4/8
Add chicken 5 | Add salmon 7 | Add shrimp 7
Club Salad | 12
Eggs. Sharp Cheddar. Turkey. Ham. Bacon. Cucumbers. Tomatoes. Red onion.
Roux’s Pick Two | 7.5
½ sandwich served with your choice of soup or salad and house-made chips. Choice of turkey bacon avocado, roast beef and cheddar, or hot ham and swiss.
Cooked to your liking with lettuce, tomato, onion, pickle and your choice of house-made chips or onion rings.
Hamburger | 7
Cheeseburger | 8
Mushroom Swiss Burger | 9
Bacon Cheeseburger | 9
BBQ Burger | 9
Meatless Black Bean Burger | 9
Served with house made chips. Add soup or salad for 2
TBA | 7
Turkey. Bacon. Avocado. Swiss. Rosemary mayo on house-made bread.
RBC | 7
Roast beef. Cheddar. Red onion. Romaine. Garlic mayo on house-made bread.
Hot Ham and Swiss | 7
Ham. Swiss. Garlic aioli on texas toast.
Chicken Bacon Swiss | 9
Chicken Mushroom Swiss | 9
The Great Bobino | 7/9
Open-faced hot beef served with mashed potatoes and gravy.
Turkey Bobino | 7/9
Open faced roasted turkey served with mashed potatoes and gravy.
Grilled shrimp | 12
Served with asparagus and feta
Pan-seared Salmon | 12
Served with seasonal vegetables
Chocolate Cake | 2/4
Cheesecake | 4